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This cooking event in Zurich promises enjoyment, teamwork and creativity. Get to know Persian cuisine and spend a relaxed evening as a team.

Start with aperitif

Cultural discoveries and culinary delights: on this event in the modern cooking studio in Zurich Seefeld, you and your group will learn Persian recipes and also strengthen team spirit by preparing delicious dishes together.

Your cooking experience begins with a convivial aperitif, where you can sample small starters - mezze - and enjoy fresh chai or a glass of wine before getting down to the preparation.

Get to know the Persian world of flavors

Under expert guidance, you will cook a selection of traditional dishes using fresh ingredients and fragrant spices. In small teams, various dishes are prepared - from fragrant saffron rice and aromatic stews to fresh herb sauces and sweet specialties.

You will learn about traditional preparation methods and discover how sweet, tart and spicy flavors harmoniously interact in Persian cuisine. Saffron, cinnamon, cardamom, mint, sumac and rose water give the dishes their unmistakable flavors.

Small farewell gift

Once all the dishes are ready, the large table is set and you enjoy the result of your work together. Appropriate drinks are included throughout the event. And the best thing is that you don't have to worry about anything after the meal - the washing up will be done for you. As a special extra, you will receive a small farewell gift.

Whether with team colleagues, friends or as a club - this cooking event promises fun, a culinary experience and valuable shared memories. Let yourself be inspired by the aromas and flavors of Persian cuisine!

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